Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Freezer-friendly smoothie served in glass and bowl

Freezer-Friendly Smoothies That Will Change Your Mornings Forever


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: amanda
  • Total Time: 15 minutes
  • Yield: 5 smoothie packs 1x
  • Diet: Vegetarian

Description

Prep these easy freezer-friendly smoothie packs in advance for a healthy, fast breakfast that blends in under a minute. Perfect for busy mornings!


Ingredients

Scale

2 cups frozen fruit (banana, berries, mango, or peach)

1 cup leafy greens (spinach or kale)

2 tablespoons Greek yogurt or plant-based yogurt (optional)

1 tablespoon chia seeds or flaxseed

1 scoop protein powder (optional)

1 tablespoon nut butter, frozen in small dollops (optional)

½ cup frozen zucchini or cauliflower (optional)

1 cup liquid (milk, almond milk, or coconut water – added at blend time)


Instructions

  1. Label your freezer bags or jars with the smoothie name and date.
  2. Add greens to the bottom of the bag or jar.
  3. Layer fruits, yogurt cubes, seeds, nut butter, and other add-ins.
  4. Seal the bag or jar tightly and remove as much air as possible.
  5. Flatten bags for easy stacking, or stand jars upright.
  6. Freeze for up to 3 months.
  7. When ready to blend, add 1 cup of liquid per pack.
  8. Blend on high until smooth. Adjust texture with more liquid if needed.

Notes

Use silicone or glass containers for a sustainable option.

Flash-freeze fruits individually before packing to prevent clumping.

Avoid adding liquid before freezing to maintain pack integrity.

Optional add-ins: oats, cinnamon, vanilla extract, honey.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Smoothies
  • Method: Freezer Meal Prep
  • Cuisine: American

Nutrition

  • Serving Size: 1 pack
  • Calories: 220
  • Sugar: 14g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 6g
  • Protein: 8g
  • Cholesterol: 0mg