Description
A healthy and refreshing snack made with Greek yogurt, fresh fruit, and customizable toppings. Perfect for breakfast, dessert, or a kid-friendly treat.
Ingredients
Scale
- 2 cups plain or vanilla Greek yogurt
- 2 tbsp honey or maple syrup
- 1/2 cup sliced strawberries
- 1/4 cup blueberries
- 2 tbsp chopped almonds or pistachios
- 1 tbsp mini chocolate chips (optional)
- Parchment paper
Instructions
- Line a rimmed baking sheet with parchment paper.
- In a bowl, mix Greek yogurt with honey or maple syrup.
- Spread the yogurt mixture evenly on the parchment paper, about 1/2-inch thick.
- Top with sliced fruit, chopped nuts, and chocolate chips.
- Freeze for at least 3 hours until solid.
- Break into pieces and store in an airtight container in the freezer.
Notes
You can use any yogurt—plant-based options work well too.
Customize toppings with granola, dried fruit, or swirls of nut butter.
Let bark sit for 1-2 minutes before serving to soften slightly.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezer
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 90
- Sugar: 6g
- Sodium: 25mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg